5 days
Daily Tour
10 people
Hindi, Malayalam
Immerse yourself in the enchanting beauty of Kashmir with Aromatic Autumn in Kashmir. As the landscape transforms into a stunning palette of golds, reds, and oranges, experience the valley’s rich aromas of saffron and fallen leaves. This tour takes you through picturesque meadows, serene lakes, and charming villages, where you can indulge in the flavors of local cuisine and witness the harvest season. Enjoy leisurely walks amidst breathtaking scenery, vibrant gardens, and captivating cultural experiences. From the warmth of traditional hospitality to the serene beauty of autumn, this journey promises a soulful escape into one of nature’s most exquisite seasons.0
Arrive in Srinagar, the jewel of Kashmir. Transfer to your hotel or houseboat and unwind amidst the serene beauty of Dal Lake. In the afternoon, take a leisurely Shikara ride on the lake, surrounded by vibrant autumn foliage. In the evening, enjoy a traditional Kashmiri dinner, featuring local delicacies like Rogan Josh and Yakhni, before resting for the night.
After breakfast, head to Gulmarg, known for its stunning landscapes and autumn colors. Enjoy a scenic gondola ride to Apharwat Peak for panoramic views of the surrounding mountains. Spend the day hiking through lush meadows adorned with golden leaves, and capture stunning photographs of the vibrant scenery. Return to Srinagar in the evening for dinner and overnight stay.
Depart for Pahalgam, a picturesque town nestled in the Lidder Valley. On the way, stop at Aru Valley to witness its breathtaking landscapes, perfect for nature walks. Once in Pahalgam, explore the local markets and indulge in local flavors. Spend the afternoon walking along the Lidder River, surrounded by the vibrant autumn hues of the trees. Overnight in Pahalgam, soaking in the tranquil atmosphere.
After breakfast, visit the famed saffron fields in Pulwama, where you’ll witness the saffron harvest and learn about its significance. Engage with local farmers and savor fresh saffron-infused dishes during a farm-to-table lunch. In the afternoon, visit the ancient Shankaracharya Temple for stunning views of Srinagar and the surrounding valleys. Return to your accommodation for a cozy evening filled with stories and cultural insights.
After breakfast, take some time for last-minute shopping in Srinagar’s local markets, where you can find beautiful handicrafts and pashmina shawls. Enjoy a final stroll along Dal Lake, absorbing the beauty of autumn one last time. Transfer to the airport for your departure, carrying with you the fragrant memories of your Aromatic Autumn in Kashmir.
The package typically includes accommodation, meals (breakfast, lunch, and dinner), airport transfers, guided tours, and activities like Shikara rides, gondola rides, and cultural experiences.
The best time for the Aromatic Autumn in Kashmir tour is from late September to mid-November, when the foliage is vibrant, and the saffron harvest is in full swing.
The itinerary includes moderate physical activities such as hiking and walking. It is suitable for travelers with a reasonable fitness level. If you have specific concerns, please consult your travel advisor.
Yes, vegetarian meal options are widely available throughout the tour, with many delicious local dishes to choose from, including seasonal vegetarian specialties.
Pack comfortable clothing for outdoor activities, sturdy walking shoes, a light jacket for cooler evenings, personal toiletries, and a camera to capture the stunning landscapes. Don’t forget a reusable water bottle and any necessary medications.
Excellent, probably the best yet.